What is the Method of Cooking Shank? A Comprehensive Guide
Shank, that flavorful and often overlooked cut of meat, comes from the leg area of an animal. Typically beef, lamb, veal, or pork, shank is known for its rich, connective tissue that, when cooked properly, transforms into succulent, melt-in-your-mouth goodness. But what is the secret to cooking shank? It’s not as simple as throwing it … Read more